You already know
something's off.
Eumo tells you what, why, and what to do before the shift starts.
Finding out too late is the real problem.
Most hospitality operators are sitting on enough data to run a tighter operation. The problem isn't the data. It's that nobody has time to look at it during service, and by the time someone does, it's too late to act.
Eumo connects your existing systems, your POS, your rota, your inventory and turns them into a single clear signal, delivered to the right person at the right moment.
We built Eumo specifically for multi-site UK hospitality operators who are tired of finding out what went wrong after it already happened.
Mission
Our mission is to close the gap between the data hospitality operators already have and the moment they need it most. We turn disconnected operational signals into one clear action delivered before the decision window closes, not after the cost has already landed.
Vision
We believe no hospitality operator should find out what went wrong after it's already happened. Our vision is an industry where better decisions aren't a luxury reserved for the largest operators, they're simple, timely, and within reach of every multi-site business that wants to run tighter, fairer, and with less waste.
Values
Clarity
Anyone can build another dashboard. We chose not to. Our job is to take a complex web of operational data and reduce it to one clear action, at the right moment, for the right person. If it needs explaining, we haven't finished building it.
Integrity
We tell operators what the data says. When data is incomplete, we say so. When a prediction has a limitation, we name it. Trust is built through transparency, not by projecting certainty we don't have.
Sustainable
We're not using sustainability as a marketing position. Over-staffing, over-prepping, and over-ordering cost operators money every single week. Helping them do less of that is both the right thing and the useful thing. We measure our impact in pounds saved and portions not wasted.
Small leaks sink big ships.
"I built Eumo on one belief: fix the daily leak, and the profit takes care of itself."
Pratik Singh
Founder & CEO, Eumo Tech Ltd
Birmingham, UK
Most hospitality businesses don't lose money in one big moment. It's quieter than that. £47 gone on a Tuesday nobody staffed right. £23 in prep that never made it to a plate. A Friday that looked completely normal until the numbers came in and it wasn't.
This didn't start in a boardroom, or with some big lightbulb moment. It started with a feeling I couldn't quite shake, watching genuinely good operators run genuinely good businesses, while margin quietly walked out the door and nobody clocked it happening.
I've spent seven years in and around hospitality cabin crew, private charter, hotel sales. Close enough to the actual operation to see exactly where the money goes, and why nobody catches it in time.
Meet the Founding Team
Anisha Chakraborty
Pratik Singh
Dr Uche Ogwude
Stop finding out what went wrong after it happened.
Book a 20-minute conversation. We'll walk you through exactly how we can help you get ahead of your numbers.